New Program: Sound Healing

Thursdays at 10:00am

 

Please join us as Misty, a certified sound healer, guides us through a sound healing meditation that provides a wonderful opportunity for deep healing and relaxation. Sound healing has been scientifically researched and acclaimed as a gentle and effective tool for mind-body wellness. It has been proven to facilitate concentration, relaxation, creativity, and pain management. The benefits can be felt after one session, although there are long term benefits from repeated sessions.

Participants will remain seated in a position that is most comfortable for them. This may mean in chairs or lying down. If you choose the latter, please bring a yoga mat as well as 2 blankets and 2 pillows for comfort and support. With the room dimly lit, we will begin a short meditation to settle in and quiet the mind before we relax to the sounds of the frame drum, quartz crystal singing bowls, koshi chimes, and more. This is truly a beautiful way to calm the nervous system, connect with self, and gain clarity of our inner being.

Sound healing benefits:
-reduces stress and anxiety
-lowers blood pressure
-increases circulation and blood flow
-balances both hemispheres of the brain
-increases mental and emotional clarity
-brings deep relaxation and eases pain
-improves quality of sleep
-increases ability to concentrate
-inspires deep meditative states and deepen all
spiritual work

Montville Senior Center Health & Wellness Week

HEALTH & WELLNESS WEEK

• MONDAY, APRIL 15TH — 12:00—UCFS
Deborah Abbey and her therapy Dog Buster!

• TUESDAY, APRIL 16TH —11:00 AM—SENIOR ID CARDS
with Montville Detective Brittney Noyce

• WEDNESDAY, APRIL 17TH —12:00—CLEAN AIR PRESENTATION

ALSO

• WEDNESDAY, APRIL 16TH—1:00 MEET MICHELLE FROM UCFS—
MENTL HEALTH SERVCIES AVAILABLE AT THE CENTER

• THURSDAY—APRIL 18TH—UCFS NURSING STAFF, BLOOD
PRESSURE CHECKS AND NEW PROGRAM AT CENTER

• FRIDAY, APRIL 19TH— HEALTH FAIR
LOTS OF VENDORS, FREE INFORMATION AND SERVICES, GOODY BAGS & MORE

Dinner & A Movie

Friday, April 26th at 3:00 PM

 

$5.00 donation request

Dinner: Gourmet Chicken Pot Pie

Movie: Cruella w/ Emma Stone

Please sign up on the bulletin board if you plan to attend.

Fridays on the Bus

  • April 5th — Victorian Lady, Tea Party
  • April 12th —Foxwoods
  • April 19th — Health Fair
  • April 26th—Lisbon

Tea Party

Friday, April 5th at 1:00pm

 

Come join us for a delightful Tea Party with an variety of tea cups and
pots w/finger sandwiches and delights while watching the very
entertaining performer Kandie Carle, The Victorian Lady. We have had
the pleasure of having Ms. Carle here often and entertained with many of
her shows. She has added a new show to her repertoire called: Fashion
in Fiction Regency fashion in Jane Austen’s day!

Please call or sign up on the bulletin board if you plan to attend.

Blood Pressure Screening

Uncas Health will continue to offer free blood pressure screening at the
Preston Senior Center on the second Monday of each month. They will be at the
center on Monday, April 8th from 12:45 – 1:45 p.m. No appointments are
necessary, walk-ins are always welcome. Taking a few minutes out of the day to
have your blood pressure taken could be a life saving measure.

Connecticut Legal Services

Wednesday, April 24th at 1:00 p.m.
Attorney Leah Pollard Schad to explain wills, living wills, health care proxies,
powers of attorney and conservatorships. She will also answer questions
regarding the numerous services that are offered at Connecticut Legal Services.
The senior center will open at 12:30 p.m. Come early as seats are limited.

Elderly & Totally Disabled Tax Relief Program

As a reminder, the application for the Homeowners Program is May 15,
2024. It may seem like a long way away but it’s right around the corner. Call 860-
887-5581 ext. 6 to set up your appointment. If you file Income Tax, that process
must be completed prior to scheduling your appointment. For additional
information, please contact the Senior Affairs Office at 860-887-5581 ext.6.

Renters Rebate Program

The Renter’s Rebate Program begins accepting applications on April 1st through October 1st, 2024.

Participants in the program must be 65 years of age by the end of the
calendar year preceding the filing period; or be 50 years of age or older and the
surviving spouse of a renter, who at the time of his/her death, had qualified and
was entitled to tax relief at the time of his/her death. Applicants filing under the
disability provision must be accompanied by current proof of disability. The
Claimant must have been a resident in Connecticut for a one-year period of time
prior to filing an application.

The qualifying income guidelines for the calendar year 202 3 must not
exceed $43,800.00 if unmarried, or $53,400.00 if married. For married couples or other, unless legally separated, income from both husband and wife must be
counted in establishing qualifying income, regardless of living arrangements.

Qualifying income is considered wages, bonuses, commissions, gratuities
and fees; self-employment net income, gross Social Security benefits, Federal
Supplemental Security income, dividends, interest, annuities; IRA distributions,
Black Lung payments; Green Thumb payments; interest resulting from gifts
received; Lottery winnings; net rental income, pensions, Railroad Retirement;
severance pay, Unemployment compensation, Workers Compensation, Alimony,
etc.

The applicant must provide proof of rent and utilities payments during the
2023 calendar year.

Individuals interested in making application for the Renters Rebate of
Elderly and Totally Disabled Program are requested to contact the Senior Affairs
Office at 860-887-5581 ext. When leaving a message, please include your name
and telephone number. Thank You.

April TVCCA Congregate Cafe Menu

April 1st: Pesto Chicken, Herb Roasted Potatoes, Corn w/Peppers & Onions,
Pineapple Tidbits, Bread, Margarine and Beverage.
April 8th: American Chop Suey, Diced Carrots, Waxed Beans, Fresh Orange, Bread, Margarine and Beverage.
April 15th: Meatballs Marinara, Penne Pasta, Green & Waxed Beans, Mixed Fruit Cup, Bread, Margarine and Beverage.
April 22nd: BBQ Pulled Pork w/Bun, Baked Beans, Green & Yellow Squash, Diced Peaches, Beverage
April 29th: Pot Roast w/gravy, Parsley Steamed Potatoes, Corn w/Peppers &
Onions, Diced Pears, Bread, Margarine and Beverage.

 

As a reminder, reservations must be made by Wednesday of the week prior
to when you wish to attend the program. You can call in your reservation directly
to the senior center at 860-889-0770 on Tuesday or Thursday between the hours
of 12:30 – 4:00 p.m., you can sign-up in person or you can leave a message at the
Senior Affairs Office at 860-887-5581 ext.6. The suggested donation for persons
60 years of age and older is $3.00 per meal. Persons under the age of 60 are
welcome but a set fee will be imposed. Lunch is served at 11:30 a.m.