GSC Take Out Meal Nov 16-20, 2020

Take out menu 11/16-11/20

Monday – Beef stew, side salad, roll.

Tuesday – Meat lasagna, spinach, garlic bread.

Wednesday – Oven fried pork chops, mac & cheese, vegetable rice, apple sauce.

Thursday – Chicken cordon bleu, mashed potatoes, gravy, vegetable.

Friday – Baked ham w/ cherry sauce, sweet potatoes, green beans.

Call 860-441-6785 after 9 am the day of to get your meal ordered!!