St. Patrick’s Day Luncheon

Friday, March 17th at 11:30pm


We begin with Club 55 Bake Sale, Entertainment Spirited Soles Irish Dance Academy 11:30am -12:00 pm and then lunch at 12:15 pm.

Menu: Corned Beef, Herb Crusted Cod Fish, Boiled Potatoes, Cabbage & Carrots, Soda Bread, Chocolate Cake, Punch, Coffee

$22 per person.

Register by March 10th.
(late fee of $5 after March 10)