TVCCA April Menu

To make a reservation for lunch, contact the Senior Center office by 12pm the day prior by either calling at 860-739-5859 or stopping by. Lunch is served at 11:45am.

 

4

BBQ Pulled Pork w/Bun, Baked Beans, Zucchini, Peas, & Carrots, Sweet Treat, Grape Juice

6

Cod w/Herbs & Tomatoes, Rice Pilaf, Broccoli, Tropical Fruit Cup

11
Meatballs Marinara, Lemon Parmesan Penne Pasta, Green & Waxed Beans, Pineapple Tidbits

13
Western Omelet, Home Fries, Mixed Vegetables Medley, Mandarin Oranges

18
Pesto Grilled Chicken, Roasted Garlic Rice, Soybean Succotash, Pineapple Tidbits

20
Cheese Omelet, Sweet Potato Tater Tots, Peas & Pearl Onions, Diced Pears

25

Cheese Lasagna Roll-Ups w/Marinara Sauce, Snap Peas, Zucchini & Yellow Squash, Fresh Fruit

 

27

Chicken Fried Beef Steak, Garlic Mashed Potatoes, Green & Waxed Beans, Mixed Fruit Cup