Wednesday, March 13th at 11:30am
Please join us for a festive luncheon celebrating Saint Patrick Day
Menu: Corned Beef, Herb Crusted Cod, Boiled Potatoes, Cabbage, Carrots,
Soda Bread, Chocolate Cake, Punch, Coffee.
Cost is $20 pe person
Register by March 8th.
If room, late fee $5.00 will apply