Starting April 6th
Runs for 4 weeks
Are you interested in learning to play an instrument? Do you know learning a new skill improves your brain? Let’s try the Ukulele.
Register with the Senior Center beginning April 1st.
Fee is $20ppR and $22ppNR.
You will need to buy a ukulele and a tuner for class.
Thinking about buying, selling, relocating, or downsizing? Laurie Warshavsky from LJ Shoreline Realty & Heather Roberts from Norcom Mortgage will join us via Zoom to help answer all your questions.
Register by Fri, April 16th to get your Zoom invite.
COOK WELL—EAT WELL LIVING WITH DIABETES
Cook Well with Diabetes is a FREE cooking class via LIVE VIDEO Conferencing, providing hands-on, creative, fun activities, professional instruction, interesting experiences, a wonderful cookbook, and all the fresh ingredients you need to make delicious meals! This program is perfect for adults with diabetes and/or their partner/spouse or caregiver. All experience levels welcome!
Topics include: healthy eating, weight management, label reading, modified diets, diabetes self-management, cooking for one or two, limited mobility, budgeting and much more. Talk with a Registered Dietitian and Health Educator, who work by your side throughout the program.
Location: Live Video Conferencing (You will be invited via email to join us!)
Dates: Tuesdays, April 20, 27, May 4 and May 11, 2021
Time: 11:00am – 1:00pm includes eating lunch together!
Sponsor: Ledge Light Health District Class size is limited.
Call today! To register, or for more information contact Ledge Light Health District – 860-448-4883. (space is limited) This program is funded by the CT Department of Public Health and based on the Cooking Matters Program and the Live Well with Diabetes Program.
We have a trip to the French Riviera in November- want to learn more? Then please join us Monday, April 5 at 2pm for our trip presentation with Collette. RSVP at 860-441-6785 or colsen@groton-ct.gov to receive the log in information.
SPOTLIGHT ON THE FRENCH RIVIERA NOV 20– 28, 2021
Nice, St. Paul de Vence, St. Tropez, Vineyard Tour & Wine Tasting, Monaco, Monte Carlo Casino, Choice on Tour, Nice Flower Market, Saint-Jean-Cap-Ferrat, Villa Ephrussi de Rothschild, Cannes, Fragonard Perfumerie Workshop 9 Days • 11 Meals https://gateway.gocollette.com/link/959877
PROFESSIONAL & RECREATIONAL BAKERS competing to be declared the best!
Do you love baked goods?
Be a TASTER at our BAKERS BATTLE fundraiser!
Please join us for this delicious event Saturday, April 24 as we sample delectable treats from Professional and Recreational bakers in a friendly competition to be named BEST.
Tasters $10 PP in advance OR $12 PP at the door
All proceeds made will go towards Project Lifesaver.
Open to all ages.
Register online www.grotonrec.com
or at our Recreation office or Senior Center
Ceramics On The Go
Spring Project– Bowl
We know you miss our clay works class. So we have worked out a way that you can still get your artistic juices flowing again while we wait to have you back in the classroom. We are putting together Ceramics on the Go kits for you to pick up.
Packs will include: greenware, paint, brush(es). After you are done painting your project, you return it to us. At that point, our Clayworks instructor, Nancy, will come in and do the firing for us. Then we let you know when it is ready for pick up. $12 per kit Call 860-441-6785 after 10:30 am to register.
A perk of the pandemic has been more wonderful hiking opportunities with our fabulous OATS group of Groton Senior Center. Recently, we celebrated spring with a wonderful 1.5 mile hike at Copp Family Park in Groton. OATS is Outdoor active traveling seniors for those 55 and older. Interested in our OATS group? Please reach out to Cindy at colsen@groton-ct.gov
Coastal Café Take out Lunch available weekdays Drive Through Style
MONDAY – REUBEN SANDWICH, POTATO CHIPS, SIDE SALD AND PICKLE
TUESDAY – CHICKEN PARMESAN, PASTA AND VEGETABLE
WEDNESDAY – SALSBURY STEAK, MASHED POTATOES, GRAVY AND VEGETABLE
THURSDAY – FRIED SHRIMP, FRIES AND COLESLAW
FRIDAY – CLOSED
