Time: 11:30am
Fee: $13/$15 after April 13
Swedish meatballs, noodles, peas with mushrooms & red peppers, braised red cabbage, beet salad, apple pie, biscuits, punch and coffee.
Please call to pre-register at 860-441-6785!
Time: 11:30am
Fee: $13/$15 after April 13
Swedish meatballs, noodles, peas with mushrooms & red peppers, braised red cabbage, beet salad, apple pie, biscuits, punch and coffee.
Please call to pre-register at 860-441-6785!
Time: 11:30am
Fee: $13/$15 after March 17
Menu; Corned beef, cabbage, garlicky mashed potatoes, carrots, soda bread, chocolate mint cream pie, punch, and coffee.
Please call to pre-register at 860-441-6785!
The TVCCA Retired and Senior Volunteer Program (RSVP) is looking for volunteers (ages 55+) to make a difference in your community! Many opportunities to visit or shop for older or disabled individuals and veterans in New London, Groton, and Norwich. Volunteer around your schedule and make a positive impact in someone’s life!
Contact: TVCCA/ Thames Valley Council for Community Action, Inc. Gina King 860-425-6617 /gking@tvcca.org
Who Will Make Decisions For You If You Can’t Make Them Yourself?
Wednesday, March 8 1:00 p.m. Classroom A
Speaker: Chaplain Matthew Schulman Chaplain Schulman is one of a few certified Advanced Care Planners in Connecticut. FREE but please pre-register.
After 16 years in the Office Assistant II position, Kathy Williams will be taking her friendly smile and endless knowledge to her new role as Program Supervisor. Kathy will oversee special events such as the Souper Bowl Saturday and What’s it Worth antiques appraisal, the Elegant Dinner Delivery program, benefits and services, and more. Congratulations Kathy!
Everyone could use some extra help when it comes to planning for your financial security. Join us for any of these important discussions. All Sessions are FREE – please pre-register.
Afternoon sessions – 1:00 p.m. in Classroom B
March 14 – Social Security Strategies
April 4 – Legacy Planning
May 9 – Financial Budgeting Basics
June 6 – Managing Healthcare Costs
Evening sessions – 6:00 p.m. in Classroom B
March 28 – Couple’s Financial Retreat
April 25 – Retirement Planning Road Map
May 23 – Investing June 20 – Managing Healthcare Costs
Dinner at 4:30 pm and Cost: $6.00
CHICKEN BREAST BAKE (Ed & Joe’s secret recipe) Mashed Potatoes, Mixed Vegetables and Dessert
Craft class begins on March 9th at 12:15 pm This new class will offer a different project each month. This month we will create a beautiful basket using a simple dollar store laundry basket and craft cord. The class is free—you supply your materials. SIGN UP! NEXT MONTH– GARDEN ROCKS!!
Are you curious about the Proposed Elementary School Projects?
Superintendent of Schools, Jeff Newton, will be at the Senior Center to
explain the Proposal and answer your questions.
Wed, March 8th at 10:30am.
Call to register.
ST. PATRICK’S DAY CELEBRATION MEAL Wednesday, March 8, 2017 at 11:30am. Suggested Donation $5.00 Corned Beef & Cabbage, Carrot Coins, Boiled Potatoes, Apple Juice and Irish Soda Bread. Please call to sign up.