Fee: $20.00 Mem/ $25.00 Non– Member
Category: Services
March Menus
* March 7th
: Stuffed Chicken Kiev, Garlic Roasted Potatoes, Green & Waxed Beans,
Mixed Fruit cup, Bread, Margarine and beverage.
* March 14th
: Swedish Meatballs, Egg Noodles, Cauliflower, Carrots, & Snap Peas,
Orange, Bread, Margarine and beverage.
* March 21st
: St. Patrick’s Day Celebration Meal. Corned Beef & Cabbage, Steamed
Parsley Potatoes, Sliced Carrots, Dinner Roll & Margarine, Irish Soda Bread, Apple
Juice and beverage.
* March 28th
: Chicken w/Broccoli & Cheese, Glazed Sweet Potatoes, Green Beans,
Diced Peaches, Bread, Margarine and beverage.
Reservations are necessary to participate in the Café Program. We ask that
you contact the senior center one week prior to the day in which you plan on
attending. The telephone number is 860-889-0770. You may also leave a message at the Senior Affairs Office by calling 860-887-5581 extension 6.
St. Patrick’s Day Celebration Meal
Monday, March 21st
There will be a suggested donation of $4.50 per
person for this meal only.
Reservations are necessary to participate in the Café Program. We ask that
you contact the senior center one week prior to the day in which you plan on
attending. The telephone number is 860-889-0770. You may also leave a
message at the Senior Affairs Office by calling 860-887-5581 extension 6
March Food Distribution
Mark your calendars for Friday, March 4th
as the scheduled date of the next
Food Distribution at the Preston Senior Center. UC&FS will continue with monthly
food distributions as long as interest warrants. We welcome Preston residents
along with residents in surrounding towns to join us between 10:00 a.m. and
11:00 a.m. at the center which is located at 42 Long Society Road. Unfortunately,
when we’re faced with inclement weather, cancellation notices may not reach
everyone in a timely fashion. Should you question whether a distribution will be
conducted or cancelled, you are encouraged to contact the Preston Senior Center
at 860-889-0770 on distribution day. Myself or other staff members are usually
available to answer questions.
MCLEW’S BREAKFAST – FRIDAY, MARCH 4TH at 8:40AM
Please join us for our fun, social and delicious morning event. We offer these breakfasts every other month. For March, our menu is apple pancakes, scrambled eggs, sausage, toast, pastry, fruit
cup, orange juice and coffee/tea.
$10.00 per person
Registration is necessary – deadline is Wednesday, March 2nd.
Tuesday, March 15th – Presentation with TVCCA NUTRITIONIST, Andrea Deedy on ”NUTRITIAN FOR THE EYES”
Time: 11:00am
Please call Senior Center for more information at 860-376-2604.
THURSDAY, March 17th at 4:00pm- Mobile Food Pantry pick up moved to Griswold Middle School
THURSDAY, March 17th – 4 to 5:30 pm OR UNTIL WE RUN OUT
NEW LOCATION: Griswold Middle School -Please enter from Slater Ave and exit off Rte 164
Food box is free
No paperwork necessary
First-come first-serve or until we run out
Please remain in your car
Please open your trunk
Please wear a mask
Lunch this week- Feb 28- March 4th
Featured lunch entrées this week are:
Mon. Feb 28 Meat Lasagna
Tue. March 1 Pulled Pork
Wed. March 2 Italian Meat Loaf
Thu. March 3 chippy chicken
Fri. March 4 Parmesan Crusted Tilapia
Spring Breakfast – Monday, March 21st at 9:00am
Menu: Breakfast Burrito, Corned Beef Hash
Cost: $5pp
Renter’s Rebate ~2022
Senior or disabled low-income renters may be eligible for a partial rebate of rent and utility bills, excluding telephone and cable. The filing period is April 1 through October 1.
Applications are available at the Assessor’s Office.